It’s time to get creative in the kitchen! I’ve been meaning to share this recipe for a while, since I found it in the Jan/Feb issue of Fresh Living magazine. Inspired by the movie Chocolat, this tart is really rich and delicious, but not too sweet. It uses quite a bit of chocolate, so I’d recommend…
Loving…easy home-made bread {30 Days of Creativity}
There’s something really special about making your own bread. I think it’s the combination of the amazing smell that fills your home while it’s baking and the delicious and warm freshness of the first bite. I discovered this recipe on Pinterest a couple of months ago, and I think it’s a winner. There’s absolutely no…
Loving…some vintage finds
Over the last couple of weeks I’ve managed to pick up a few sweet vintage items, which I thought I’d share with you. I picked up this lovely little pale blue pyrex bowl at the Milnerton market a couple of weeks ago. I fell in love with the colour (definitely my favourite). This was the…
Loving…Rachelle’s Beautiful Bespoke Cakes
Oh my goodness. I’m not sure how one can eat something that is so beautiful. Last night I stumbled across the Rachelle’s website, and I was immediately smitten with the beautiful and delicate baked goods. They do a range of cakes for weddings and other celebrations, but I was captivated by the intricate detail in…
Loving…lemonade & popsicles
Oh my goodness, it’s been a long time since my last post! I’ve been missing it so much, but unfortunately things have just got really busy (typical for the end of the year). I’m glad to say that I have a couple of sneaky treats up my sleeve, so keep an eye out! In the…
Loving…Nomu recipe cards
Ok, here’s something to add to your to-do list for today: Sign up for Nomu’s monthly recipe cards. You’ve probably seen Nomu‘s amazing range of spices in the shops (I’m a huge fan of their rubs), but you may not know that every month they send out a set of amazing recipe cards. Each set…
Loving…chicken and mushrooms
It’s been a while since I’ve shared a recipe, but this one is super yummy and worth sharing. Here’s the full name of the dish: Pan-Seared Chicken with Balsamic Cream Sauce, Mushrooms and Onions Sounds good, right? The recipe is from Peace, Love and Low Carb. Here’s a picture, although it doesn’t really do it…
Loving…illustrated recipes
I love the idea of turning a simple recipe into an art form. I’ve just spent ages browsing through an amazing website called “They Draw and Cook“, which has curated illustrated recipes from artists from all over the world. These are some recipes that caught my eye, but head on over and enjoy all the…